Tag Archives: dessert

The Cinnamon Snail has a New Location!

It’s no secret I’m a huge fan of NYC’s top vegan establishment, The Cinnamon Snail.  The Cinnamon Snail started as a food truck, opened a brick and mortar location at Penn Station while still doing events with the truck, and as of today they have opened up another location!

Cinnamon Snail - FiDi

This new location, 70 Pine Street in the Financial District in downtown Manhattan, is part of the City Acres food hall. Also inside City Acres is legendary vegan sushi concept Beyond Sushi, and Juice Brothers, a pressed juice concept from Amsterdam.  Non-veg options in the food hall will include Vanessa Dumplings, and Artichoke Pizza, who also both have vegan and vegetarian options.

Like all of their other locations, this new spot will be Kosher Certified, and will be 100% plant based, while still remaining absurdly decadent and creative. 

Gochujang Glazed Crispy Tofu
Gochujang Glazed Crispy Tofu
With kimchi, arugula and sriracha mayo on a grilled pretzel bun

And just in case you think you’ve already had everything the Snail has to offer, this menu will have brand new and exclusive items! A few all- time-favorite items will be available at all locations. Chef Adam Sobel’s signature Korean BBQ Seitan (with house made kimchi, smoked chili grilled seitan, and greens, on a chili butter grilled tortilla), Maple Mustard tempeh sandwiches, and the Cinnamon Snail’s legendary burgers will of course be part of the selection. 

Some of the menu items that are exclusive to this location are:

Gochujang Glazed Crispy Seitan

With kimchi, pickled red onions, arugula and sriracha mayo on a grilled pretzel bun

Gochujang Glazed Crispy Seitan
Gochujang Glazed Crispy Seitan
With kimchi, pickled red onions, arugula and sriracha mayo on a grilled pretzel bun

Peking Seitan Fries

With tamarind plum glazed seitan, scallions, pickled red onions, wasabi mayo and black sesame gomasio

Peking Seitan Fries
Peking Seitan Fries
With tamarind plum glazed seitan, scallions, pickled red onions, wasabi mayo and black sesame gomasio

Monster Style Breakfast Sandwich

Scrambled tofu, smoked coconut “bacon”, marinated kale, hollandaise, and pickled red onions, and “everything bagel” seasoning on grilled homemade challah bread

Almond Challah French Toast

Smoked almonds, maple raspberry sauce, almond and cinnamon bun glaze

Cambodian Crispy Tofu

With tamarind plum reduction, smoked chili roasted peanuts, umeboshi plum marinated cucumbers, baby arugula, and wasabi mayo on a grilled pretzel bun

Cambodian Crispy Tofu
Cambodian Crispy Tofu
With tamarind plum reduction, smoked chili roasted peanuts, umeboshi plum marinated cucumbers, baby arugula, and wasabi mayo on a grilled pretzel bun

Of course, The Cinnamon Snail will offer a huge selection of award winning donuts, and other pastries at this location.   Flavors change seasonally, and at the whim of the culinary basket case at the helm of the Cinnamon Snail’s multidimensional flavor ship.

Cinnamon Snail Donuts
Cinnamon Snail Donuts

And for anyone in Central PA who is dying to grab a bite from the Cinnamon Snail, they can usually be found at the Bethlehem Vegfest (Aug. 26th this year). But make sure you get there early to avoid the lines!

Now please excuse me while I go plan my next trip to NYC. 

Get social with The Cinnamon Snail:

Instagram: @CinnamonSnail

Thanksgiving Meal Ideas {vegan}

thanksgiving meal ideasThanksgiving can be a really fun or really stressful holiday for vegans. While Thanksgiving is about family and giving thanks, 46 million turkeys are raised just to be slaughtered for this one day. Not to mention the number of undercover videos and charges of animal abuse exposing huge companies like Butterball. I try my best to have a compassionate Thanksgiving. I like having a small “Thanksliving” meal at our house that is completely vegan and cruelty-free. Last year we had a combination of a pre-made Gardein Holiday Roast and a bunch of homemade sides. I’m still debating doing another Gardein roast this year or to do stuffed seitan.

Gardein Stuffed Roast

The following recipes are all either my own recipes, or recipes I’ve tried and would recommend as part of a delicious holiday meal. Whether you are looking to put together a completely vegan spread, or are just looking to make a vegan dish for guests, all of these are guaranteedto please.

And don’t forget to adopt a turkey! This is a Thanksgiving tradition that we started doing 3 years ago. You can adopt up until Nov. 24th and chose email certificate to have it in time for Thanksgiving this year.

Main CoursesDSC_1778

Seitan -Try this one stuffed with shiitakes and leeks.

Harvest Stuffed Portobellos – I made these a few years ago for my mom for Thanksgiving, and we both loved them.

Pot Pie or Shephard’s Pie (I like making the pot pie in a large baking dish instead of ramekins and making drop biscuits for the top)

Pre-made meals like Gardein, Tofurkey, or Field Roast. (We’ve had all of the different Gardein Turk’y varieties and really like them. Just make sure you buy double whatever the serving size says on the package, ie if it says “serves 8” it’s closer to 3-4 real servings.)

Cheddar Bay Biscuits
Cheddar Bay Biscuits

Sides

Veggies and dip – Slice up some veggies and pair with 1 container of Tofutti Sour Cream and vegetable dip packet of your choice.

Mashed potatoes – Use your normal recipe and sub butter with non-dairy margarine and milk for almond/soy milk.

Mushroom Gravy – I usually skip the wine and just add more broth or water.

Cranberry sauce – If you’ve never had real cranberry sauce, give this super simple recipe a try.

Cranberry Sauce

Stuffing – I love stuffing, this is a great basic recipe. I like to throw in cranberries too.

Deviled potatoes – These are really good!

Maple-Roasted Brussels Sprouts 

“Cheddar” Bay Biscuits

Roasted Veggies

Pumpkin and Corn Curry Soup

Mac and Cheese or this sweet potato mac and cheese

mushrooms8Stuffed Mushrooms

Green Bean Casserole – I do this super simple and roast green beans with minced garlic, onions, and loads of nutritional yeast.

Pumpkin Pie

Desserts

Pumpkin Pie – Make this! It’s simple and amazing.

Cheesecake (or these mini pumpkin cheesecakes)

Apple Pie

Pumpkin Spice Cake with Maple Cream Cheese Frosting – This is one of my absolute favorites.

Rosemary Chocolate Chip Cookies

Italian Apple Cake – Another Chloe Coscarelli recipe that is out of this world.

Cranberry Orange/Pineapple Bread – Really good!

Cranberry mini loaf

What will you be eating this Thanksgiving? Do you have any family traditions that you do every year?

Bethlehem VegFest 2015

VegFest

Fall is becoming my favorite time of the year because of all the food festivals! This was my 3rd year attending the Bethlehem VegFest, and it sounds silly, but walking around all the vegan vendors and animal rights groups brings me so much joy.  This was the largest amount of people I’ve seen here, and it makes me so happy that it’s growing.

Cinnamon Snail Korean BBQ Seitan
Cinnamon Snail Korean BBQ Seitan

My absolute favorite, The Cinnamon Snail, was there and holy cow was the line long! It was totally worth it though. My mom and I both got the Korean BBQ seitan and my only regret was not taking better photos!

Cinnamon Snail Donuts
Cinnamon Snail Donuts
Cinnamon Snail Donuts
Cinnamon Snail Donuts

We got donuts to bring home and oh my goodness were they the best ever. I cut the donuts up so we could try a few. I had a Chocolate Ganache Stuffed S’mores, the apple crumb, and another one with glaze and (maybe?) candied hazelnuts. I can’t even begin to describe how amazing they were. If you ever get the chance to order food from the Cinnamon Snail….do it.

Vegan Treats
Vegan Treats

Okay, I do kind of have another regret. I didn’t want to get Vegan Treats too early because I didn’t want to carry it around and crush whatever we got, but then by the end of the day the line was loooonnnnggg so we just stuck with the donuts from Cinnamon Snail.

Vegan Treats Line
Vegan Treats Line

At the end of the day my husband said we should’ve just picked something up early when there was no line and stuck it in the car…::facepalm::

Gangster Vegan Organics
Gangster Vegan Organics

I loved seeing all the vegan food vendors and I really wish I had the stomach capacity to eat from all of them. I went in planning to get something from Gangster Vegan Organics, but after my BBQ seitan I was stuffed.

Heavenly Hot Dogs
Heavenly Hot Dogs

My husband got a hot dog from Heavenly Hot Dogs. He said it was good, but I just about scolded him for getting a plain dog instead of one of the specialty ones. (How could you pass up a chili dog, or one with spinach, peppers, and onions??)

Crowd

My dad and husband also got ice pops from Mompops, and I would’ve gotten one but I was way too full. I had a bite of a pretzel and it was salty and buttery and basically perfect.

Herbivore Good Luck Elephant Tank
Herbivore Good Luck Elephant Tank

I got to see Compassion Co in person, and got an Herbivore Clothing Good Luck Elephant tank from The Grape Cat.

There was music, cooking demos, people speaking, yoga, wine. It was a really well put together event. I can’t wait for next year!